Lunch Buffet
All Luncheon Buffets include Regular and Decaffeinated Coffee and a Selection of Specialty Blend Fairmont Teas. Priced Per Guest. Minimum 20 guests. Based on two hour duration.
An Administrative Fee of $150 will be added for all meal functions with 25 or fewer guests. Day of event guarantee increases will result in a 10% per person surcharge for any over and above guests, based on individual menu prices.
Vegan: V | Vegetarian: VG | Nut Free: NF | Gluten Free: GF | Dairy Free: DF | Contains Dairy: D
Vegetarian (VEG) | Vegan (V) | Gluten-Free (GF) | Dairy-Free (DF) | Nut-Free (NF) | Contains Nuts (N) | Contains Dairy (D) | Kosher (K) | Halal (H)
Luncheon Buffets
SOUP
Seasonal Vegetable Soup
SALADS
Mixed Baby Greens, Shaved Radish, Chick
Peas, Tomatoes, Baby Fennel, Sweet
Onion Vinaigrette
Three Grain Salad, Marinated Olives, Red
Onions, Cucumbers, Parmesan, Citrus
Vinaigrette
ENTRÉES
Maple Glazed Salmon,
Warm Asparagus Salad
Lemon and Herb Roasted Chicken Breast,
Grain Mustard Demi
Rosemary Fingerling Potatoes
Market Vegetables, Olive Oil,
Fresh Herbs
DESSERTS
Mini Hummingbird Cakes,
Toasted Coconut, Cinnamon Cream
Cheese Icing
Seasonal Citrus Tart
SOUP
Tortilla Soup, Sour Cream,
Lime, Cilantro
SALADS
Avocado Tomato Salad, Roasted Brussel
Sprouts, Garbanzo Beans,
Cilantro Lime Vinaigrette
Southwest Iceberg Salad, Green Cabbage,
Tomatoes, Pumpkin Seeds, Tortilla Chips,
Creamy Chipotle Dressing
ENTRÉES
Grilled Chicken Breast Mole, Guajillo
Chilies, Dark Chocolate
Steak Fajitas
Southwestern Rice, Green Peas,
Tomatoes, Cilantro
Corn and Black Bean Hash, Charred
Peppers, Burnt Onions
DESSERTS
Churros and Cream
Mexican Chocolate Tart
SOUP
Broccoli and Wisconsin Cheddar Soup
SALADS
Loaded Wedge Salad, Crisp Iceberg,
Heirloom Cherry Tomatoes,
Red Onions, Crispy Shallots,
Bacon, Blue Cheese Dressing
Chopped Romaine, Radicchio, Provolone,
Bell Peppers,
Red Onions, Herb Vinaigrette
ENTRÉES
Chicken Breast Vesuvio,
Green Peas, Roasted Potatoes,
White Wine Garlic Sauce
Peppercorn Crusted Beef Striploin, Truffled
Mushrooms, Caramelized Onion Jus
Roasted Garlic Mashed Potatoes
Grilled Asparagus, Balsamic Glaze, Crispy
Shallots
DESSERTS
Atomic Cake, Sponge Cake,
Fresh Strawberries, Bananas, Chocolate
Cremeaux, Pastry Cream, Chantilly
Turtle Cheesecake, Graham Cracker Crust,
Dark Chocolate Ganache,
Salted Caramel, Roasted Pecans
SOUP
Vegetable Minestrone
SALADS
Misto Salad, Roasted Peppers,
Olives, Pepperoncini, Shaved Pecorino,
Quince-Balsamic Vinaigrette
Caprese Salad, Fresh Mozzarella,
Basil Pesto, Heirloom Cherry Tomatoes,
Toasted Pine Nuts
ENTRÉES
Salmon Puttanesca, Crushed Pomodoro
Tomatoes, Capers, Olives,
Roasted Garlic
Chicken Saltimbocca, Prosciutto,
Provolone, Crisp Sage, Madeira Jus
Soft Polenta, Sundried Tomatoes, Charred
Scallions, Fresh Herbs
Italian Vegetables, Roasted Bell Peppers,
Crimini Mushrooms, Caulifl ower, Herb
Vinaigrette
DESSERTS
Mini Tiramisu
Pistachio Orange Cannoli
SOUP
Curried Squash Soup
SALADS
Asian Greens, Bean Sprouts, Pickled
Carrots, Scallions, Red Onions, Toasted
Cashews, Ginger Soy Vinaigrette
Chopped Broccoli Salad, Red Cabbage,
Snap Peas, Radish, Edamame,
Sesame Dressing
ENTRÉES
Sake-Miso Cod, Sesame Bok Choy, Cherry
Tomatoes
Braised Beef Short Rib,
Wild Mushrooms, Orange-Chili Glaze
Fried Brown Rice, Green Peas, Carrots,
Shoyu Egg, Crispy Shallots
Vegetable Stir Fry, Eggplant, Baby Corn,
Cauliflower, Water Chestnuts, Sweet Soy
DESSERTS
Coconut Rice Pudding,
Caramelized Pineapple
Green Tea Mousse Cake
SOUP
Three Bean Chili
SALADS
Cabbage Slaw, Pickled Carrots, Dried
Cherries, Red Onions, Toasted Almonds,
Citrus-Mint Vinaigrette
Pimento Pasta Salad, Smoked Cheddar,
Green Olives, Scallions, Creamy Old Bay
Dressing
ENTREÉS
BBQ Beef Tri-Tip, Caramelized Onion BBQ
Sauce
Amish Chicken Thighs, Michigan Cherry
BBQ Sauce, Crispy Shallot
Butter Glazed Corn Cobs
Loaded Baked Potatoes, Sour Cream,
Cheddar, Green Onions
DESSERTS
Maple-Bourbon Pecan Tarts
Strawberries and Cream Trifle,
Shortbread Crumble, Strawberry Compote
SOUP
Spinach Lentil Soup
SALADS
Strawberry Arugula Salad, Dried Fruit,
Watercress, Feta, Candied Pecans,
White Balsamic Vinaigrette
Kale Chick Pea Salad, Cherry Tomatoes,
Cucumbers, Artichokes,
Chick Pea Caesar Vinaigrette
ENTREÉS
Baked Stone Bass, Fresh Pineapple Salsa
Grilled Chicken Breast,
Tarragon Honey Mustard, Chicken Jus
Brown Rice Pilaf, Wild Grains, Green Peas,
Toasted Almonds
Charred Brussel Sprouts, Parmesan,
Lemon-Olive Oil Vinaigrette
DESSERTS
Fresh Market Fruit
Fruit and Nut Energy Bars,
Dark Chocolate, Sour Cherries, Walnuts
Wraps Buffet
SEASONAL SOUP
SALADS
Organic Field Greens, Cucumbers,
Tomatoes, Sunfl ower Seeds,
Balsamic Vinaigrette
Toasted Bulgar Wheat, Grilled Artichokes,
Radicchio, Feta, Citrus Vinaigrette
WRAPS
Please select three
Albacore Tuna, Shaved Fennel, Sundried
Tomatoes, Radishes,
Lemon Aïoli
Grilled Chicken, Radish, Bacon,
Blue Cheese, Tomatoes, Romaine
Falafel, Feta, Sundried Tomato Hummus,
Shaved Red Onions, Cucumbers, Tzatziki
Roast Sirloin, Aged Cheddar, Tomatoes,
Arugula, Blue Cheese Aïoli
Smoked Turkey, Gouda,
Organic Field Greens, Red Pepper Jam
DESSERTS
Chocolate Fudge Brownies
Sandwich Buffet
SEASONAL SOUP
SALADS
Organic Field Greens, Cucumbers,
Tomatoes, Sunflower Seeds,
Balsamic Vinaigrette
Bow Tie Pasta Salad, Grilled Asparagus,
Chèvre, Roasted Peppers, Pine Nut Dressing
SANDWICHES
Please select three
Grilled Chicken, Tomatoes, Arugula,
Smoked Mozzarella, Pesto Mayonnaise,
Ciabatta
Smoked Turkey, Bacon, Tomato,
Romaine, Avocado Aïoli, Pretzel Roll
Roast Sirloin, Smoked Gouda,
Watercress, Onions, Horseradish Cream,
Baguette
Mortadella, Capicola, Salami, Provolone,
Green Olive Tapenade,
Soft Italian Bread
Fresh Mozzarella, Vine Ripened
Tomatoes, Basil Pesto, Balsamic Glaze,
Ciabatta
DESSERTS
Caramel Swirl Brownies
Blondies